I made this cookie recipe on 3-6-2009
Pre-heat oven to 350 °
Combine in large bowl of mixer:
2 sticks butter softened
1 cup dark brown sugar
1/2 cup Turbinado Sugar
1 Tablespoon Vanilla
2 large eggs
Combine all the above ingredients in mixer and beat until smooth.
Sift Together:
1 cup 100% stone ground whole wheat flour
1/2 cup Buckwheat flour
1/2 cup Gluten Free All Purpose Baking Flour
1/2 teaspoon sea salt
1 teaspoon soda
1/2 teaspoon baking powder
Sift dry ingredient together.
Add dry ingredients one cup at a time to the wet ingredients.
Beat after each addition.
Scrape down the sides of the bowl and re-mix.
ADD:
2 cups Old Fashioned Oatmeal
1-12oz package semi-sweet chocolate chips
Bake 350° oven
Lightly grease the cookie sheet. Cookies don't spread out much so I bang the cookie sheet on the oven rack during cooking to flatten them a bit.
Bake cookies until the desired brownness.
When finished baking place cookies on a cookie rack to cool.
Great taste.
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